An Economist Gets Lunch pdf epub mobi txt 电子书 下载 2024


An Economist Gets Lunch


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发表于2024-05-04

An Economist Gets Lunch epub 下载 mobi 下载 pdf 下载 txt 电子书 下载 2024

An Economist Gets Lunch epub 下载 mobi 下载 pdf 下载 txt 电子书 下载 2024

An Economist Gets Lunch pdf epub mobi txt 电子书 下载 2024



图书描述

One of the most influential economists of the decade-and the "New York Times" bestselling author of "The Great Stagnation"-boldly argues that just about everything you've heard about food is wrong. Food snobbery is killing entrepreneurship and innovation, says economist, preeminent social commentator, and maverick dining guide blogger Tyler Cowen. Americans are becoming angry that our agricultural practices have led to global warming-but while food snobs are right that local food tastes better, they're wrong that it is better for the environment, and they are wrong that cheap food is bad food. The food world needs to know that you don't have to spend more to eat healthy, green, exciting meals. At last, some good news from an economist Tyler Cowen discusses everything from slow food to fast food, from agriculture to gourmet culture, from modernist cuisine to how to pick the best street vendor. He shows why airplane food is bad but airport food is good; why restaurants full of happy, attractive people serve mediocre meals; and why American food has improved as Americans drink more wine. And most important of all, he shows how to get good, cheap eats just about anywhere. Just as "The Great Stagnation" was Cowen's response to all the fashionable thinking about the economic crisis, "An Economist Gets Lunch" is his response to all the fashionable thinking about food. Provocative, incisive, and as enjoyable as a juicy, grass-fed burger, it will influence what you'll choose to eat today and how we're going to feed the world tomorrow.

An Economist Gets Lunch 下载 mobi epub pdf txt 电子书

著者简介

泰勒.柯文 Tyler Cowen

當代最重要經濟學大師之一。美國商業週刊稱他「最炙手可熱的經濟學家」。15歲時贏得紐澤西西洋棋大賽冠軍;16歲時的棋力,已經相當於今天全美一百大棋手。19歲開始發表經濟學論文,後來取得哈佛大學學位,於1989年開始任教於喬治梅森大學,長期關心社會運動與文化經濟學。2011年入選《經濟學人》「十年來最有影響力經濟學家」,《外交政策期刊》亦將他列為「2011年最有影響力思想家」。

目前除了擔任喬治梅森大學經濟系主任,同時也是《紐約時報》專欄作家。他與另一位經濟學家塔巴羅克(Alex Tabarrok)共同主持的經濟學部落格「邊際革命」(Marginal Revolution),在「最受歡迎的財經部落格」票選中高居第二名,領先經濟學大師克魯曼(第三名)以及《蘋果橘子經濟學》作者李維特(第五名)。

柯文不僅是當前最有影響力的經濟學家,也是個精打細算的美食家。在這本廣受歡迎的日常飲食指南中,他建議所有想吃得又好又自在的人,要拋開「五星級迷思」!相反的,用經濟學家的眼光看看四周,也許你我身邊最平凡的巷子裡,就藏著最完美的一餐……

重要著作:《大停滯》(早安財經出版)

譯者簡介

朱道凱

政治大學新聞系畢業,美國普特拉學院電腦碩士,曾任職資訊業二十餘年,現退休專事翻譯工作。

譯作包括《網路商機》、《平衡計分卡》、《超越後進發展》、《社會學動動腦》、《全球化迷思》、《政策弔詭:政治決策的藝術》、《你不就是那個誰》、《誰說經濟一定要成長?》等。


图书目录


An Economist Gets Lunch pdf epub mobi txt 电子书 下载
想要找书就要到 小哈图书下载中心
立刻按 ctrl+D收藏本页
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用户评价

评分

可以说是非常好看了

评分

有意思

评分

有些观点挺有意思的

评分

有意义但也无聊。部分章节可以当旅行工具书参考。最喜欢中式超市那章,改变生活方式的一个小方面(逛一家不同的超市)能使饮食更健康,值得借鉴

评分

有意思

读后感

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勉强翻看完了An Economist Gets Lunch,作者Tyler Cowen是美国著名经济学家与作家,在乔治梅森大学(George Mason University, GMU)担任经济学教授。Tyler Cowen自称“时时刻刻是食客”(everyday foodie),强调“每顿饭都很重要”(Every meals counts),在本书里介绍了如...

评分

勉强翻看完了An Economist Gets Lunch,作者Tyler Cowen是美国著名经济学家与作家,在乔治梅森大学(George Mason University, GMU)担任经济学教授。Tyler Cowen自称“时时刻刻是食客”(everyday foodie),强调“每顿饭都很重要”(Every meals counts),在本书里介绍了如...

评分

An interesting book on American food/culinary scene for foodies. Since I'm not a foodie, it's okay for me. And good to know conventional BBQ restaurant taking days to prepare their food and serve only/mostly on lunch time.  

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而太多人都有太在乎別人在吃什麼的毛病了。 白癡的是當書的宣傳打在[全新的觀點]、[顛覆你的想法]這種無謂的叫囂時 作者想提供的那種日常的食物的一點心思根本就無的放矢 這不是一本指導手冊 也沒叫你什麼都聽他的 但他分享出來的理念在歷史與經濟上都能夠讓人多審視現在生活...  

评分

An interesting book on American food/culinary scene for foodies. Since I'm not a foodie, it's okay for me. And good to know conventional BBQ restaurant taking days to prepare their food and serve only/mostly on lunch time.  

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An Economist Gets Lunch pdf epub mobi txt 电子书 下载 2024


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