圖書標籤: 美食  扶霞，飲食，迴憶錄，sichuan  外國人說  中國  cuisine  fuchsia  food_writing  dunlop,   

喜歡 Shark's Fin and Sichuan Pepper 的讀者還喜歡

The writer get A half Chinese stomach in the end, however , IT Do Not means that she loves China . Just as Liu laolao linger in the daguanyuan( prospect garden), A dream of red mansions, she will return her real life only with mixed memory.

The writer get A half Chinese stomach in the end, however , IT Do Not means that she loves China . Just as Liu laolao linger in the daguanyuan( prospect garden), A dream of red mansions, she will return her real life only with mixed memory.

The writer get A half Chinese stomach in the end, however , IT Do Not means that she loves China . Just as Liu laolao linger in the daguanyuan( prospect garden), A dream of red mansions, she will return her real life only with mixed memory.

The writer get A half Chinese stomach in the end, however , IT Do Not means that she loves China . Just as Liu laolao linger in the daguanyuan( prospect garden), A dream of red mansions, she will return her real life only with mixed memory.

The writer get A half Chinese stomach in the end, however , IT Do Not means that she loves China . Just as Liu laolao linger in the daguanyuan( prospect garden), A dream of red mansions, she will return her real life only with mixed memory.

第一次知道扶霞是在Netflix的纪录片ugly delicious。第七集，来中国拍摄的亚裔主厨被扶霞邀请，吃一顿传统中国菜，筋腱奇怪的口感让他直接吐了出来，扶霞相当淡定地解释中国人对于食感的重视，菜肴的食材，做法。我自然地产生疑问——这么内行的老外是谁？ 简单查了资料，很快...  

一、在同学群里看到的四川人吐血推荐，好几个同学表示读过且好看，每一个评论都带着香味的感叹号，让我不得不被种草。读的英文原版，很抱歉这本书真的没读进去。 二、我试图跳出每字每句寻找整本书的线索——一本有线索的书能让读者在看的时候有一个进度条，知道你之前说什么，...  

在译文纪实系列的另一本书《大灭绝时代》中，提到了一种叫做大海雀的生物。书中有这样的引用：“这种鸟太肥了，简直是妙极了。不到半小时的时间里，我们捕到的这种鸟就装满了两艘小船，因为它们几乎像石头一样一动不动。于是，除了直接吃它们的鲜肉，我们每艘船上还用盐腌了五...  

我看见很多朋友都在问有没有删减。先来说明一下。 我暂时没有时间对照全书，对照了一下最有可能删减的几个部分，没有删减。（对比的是我交上去的完整译稿和出来的书）。当然我没时间对照全书，不敢说别的没那么有可能删减的地方有没有删减。 而大陆和台湾（我没看台版）两个版...