At The Existentialist Café

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Sarah Bakewell was a teenage existentialist, having been swept off her feet by reading Sartre's Nausea, aged 16. She is the author of three biographies, including the bestselling How to Live: A Life of Montaigne, which won the Duff Cooper Prize for Non-Fiction and the National Books Critics Circle Award for Biography in the US, and was shortlisted for the Costa Biography Award and the Marsh Biography Award.

出版者:Chatto & Windus
作者:Sarah Bakewell
出品人:
页数:448
译者:
出版时间:2016-3-3
价格:GBP 16.99
装帧:Hardcover
isbn号码:9780701186586
丛书系列:
图书标签:
  • 存在主义 
  • 哲学 
  • 英文原版 
  • 萨特 
  • 历史 
  • 英国 
  • 人文 
  • 英文版 
  •  
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Paris, near the turn of 1933. Three young friends meet over apricot cocktails at the Bec-de-Gaz bar on the rue Montparnasse. They are Jean-Paul Sartre, Simone de Beauvoir and their friend Raymond Aron, who opens their eyes to a radical new way of thinking. Pointing to his drink, he says, "You can make philosophy out of this cocktail!"

From this moment of inspiration, Sartre will create his own extraordinary philosophy of real, experienced life – of love and desire, of freedom and being, of cafés and waiters, of friendships and revolutionary fervour. It is a philosophy that will enthral Paris and sweep through the world, leaving its mark on post-war liberation movements, from the student uprisings of 1968 to civil rights pioneers.

At the Existentialist Café tells the story of modern existentialism as one of passionate encounters between people, minds and ideas. From the ‘king and queen of existentialism’ – Sartre and de Beauvoir – to their wider circle of friends and adversaries including Albert Camus, Martin Heidegger, Maurice Merleau-Ponty and Iris Murdoch, this book is an enjoyable and original journey through a captivating intellectual movement. Weaving biography and thought, Sarah Bakewell takes us to the heart of a philosophy about life that also changed lives, and that tackled the biggest questions of all: what we are and how we are to live.

具体描述

读后感

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《爱情、死亡、自由与革命…存在主义!?太可怕了!!》 1 “思想很有趣,但人更有趣” 1940年代的某一天,法国哲学家加布里埃尔·马塞尔在坐火车时,听到一位女士说: “先生,太可怕了,存在主义!我有个朋友的儿子就是存在主义者,他竟然和一个黑鬼女人住在厨房里!” 从某...  

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不知各位是否看过法国文人相轻史。将视线转向二十世纪的法国哲学界,同样充满了立场上的聚合、分离乃至对抗。Sarah Bakewell以咖啡的轻盈消解哲学的沉重与对抗性,以其物性平衡哲学的理性,存在主义由此显得温和、轻快、平易近人。正如本书始终试图传达的一个观念:思想很有趣...  

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今天把《存在主义咖啡馆》看完,其实是当休闲读物看的。翻阅豆瓣读书里的评价多有类似于“太八卦”、“不够哲学”的意见。我想给予几点反对的理由。 1、历史是讨论现代存在主义无法绕过的话题。 几年前,我在写作一篇有关存在主义与“共通感”的文章,参考了包括加缪、萨特、波...  

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今天把《存在主义咖啡馆》看完,其实是当休闲读物看的。翻阅豆瓣读书里的评价多有类似于“太八卦”、“不够哲学”的意见。我想给予几点反对的理由。 1、历史是讨论现代存在主义无法绕过的话题。 几年前,我在写作一篇有关存在主义与“共通感”的文章,参考了包括加缪、萨特、波...  

用户评价

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All you need to know about existentialism

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主要是八卦,但是读到萨特平均每天写20页的产出还是惊呆了!

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闲暇读物,看了一半

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迷妹所寫的八卦史……

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我们在年轻的时候容易被抽象的概念深深吸引,所以无法忘怀第一次读存在主义的时候那种昂起头直视太阳的温暖眩晕感,所以迫不及待得要去追寻萨特,波伏娃,庞蒂,加缪,雷蒙德阿隆,长长的name list。一直到自己也经历些人和事儿才会恍悟,产生这些概念思想的人,这些人所处的历史环境,对于理解这些概念,才是真正重要的关键所在。

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