Allysa Torey's Magnolia Bakery in New York City is "the" place to get all-American sweet treats, like their famous pastel frosted cupcakes. But at her country home in upstate New York, Allysa cooks a lot more than desserts. Now, in this full-color cookbook, she shares more than 90 of her favorite recipes for everyday meals--and invites you to experience the delights of country living, Allysa Torey-style.
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