The 4-Hour Chef

The 4-Hour Chef pdf epub mobi txt 电子书 下载 2025

出版者:New Harvest
作者:Timothy Ferriss
出品人:
页数:672
译者:
出版时间:2012-11-20
价格:USD 35.00
装帧:Hardcover
isbn号码:9780547884592
丛书系列:
图书标签:
  • 思维 
  • 个人管理 
  • 生活 
  • 美食 
  • 烹饪 
  • 英文原版 
  • cooking 
  • 时间管理 
  •  
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WHAT IF YOU COULD BECOME WORLD-CLASS IN ANYTHING IN 6 MONTHS OR LESS?

The 4-Hour Chef isn’t just a cookbook. It’s a choose-your-own-adventure guide to the world of rapid learning.

#1 New York Times bestselling author (and lifelong non-cook) Tim Ferriss takes you from Manhattan to Okinawa, and from Silicon Valley to Calcutta, unearthing the secrets of the world’s fastest learners and greatest chefs. Ferriss uses cooking to explain “meta-learning,” a step-by-step process that can be used to master anything, whether searing steak or shooting 3-pointers in basketball. That is the real “recipe” of The 4-Hour Chef.

You'll train inside the kitchen for everything outside the kitchen. Featuring tips and tricks from chess prodigies, world-renowned chefs, pro athletes, master sommeliers, super models, and everyone in between, this “cookbook for people who don’t buy cookbooks” is a guide to mastering cooking and life.

The 4-Hour Chef is a five-stop journey through the art and science of learning:

1. META-LEARNING. Before you learn to cook, you must learn to learn. META charts the path to doubling your learning potential.

2. THE DOMESTIC. DOM is where you learn the building blocks of cooking. These are the ABCs (techniques) that can take you from Dr, Seuss to Shakespeare.

3. THE WILD. Becoming a master student requires self-sufficiency in all things. WILD teaches you to hunt, forage, and survive.

4. THE SCIENTIST. SCI is the mad scientist and modernist painter wrapped into one. This is where you rediscover whimsy and wonder.

5. THE PROFESSIONAL. Swaraj, a term usually associated with Mahatma Gandhi, can be translated as “self-rule.” In PRO, we’ll look at how the best in the world become the best in the world, and how you can chart your own path far beyond this book.

具体描述

读后感

评分

For the most part I love his approach to experimentation, life and bio-hacking and determining what works best for you. highly recommend the "Meta Learning" chapter! How to use this book for maximum effectiveness? Keep it handy in your kitchen or coffee ta...

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For the most part I love his approach to experimentation, life and bio-hacking and determining what works best for you. highly recommend the "Meta Learning" chapter! How to use this book for maximum effectiveness? Keep it handy in your kitchen or coffee ta...

评分

For the most part I love his approach to experimentation, life and bio-hacking and determining what works best for you. highly recommend the "Meta Learning" chapter! How to use this book for maximum effectiveness? Keep it handy in your kitchen or coffee ta...

评分

For the most part I love his approach to experimentation, life and bio-hacking and determining what works best for you. highly recommend the "Meta Learning" chapter! How to use this book for maximum effectiveness? Keep it handy in your kitchen or coffee ta...

评分

For the most part I love his approach to experimentation, life and bio-hacking and determining what works best for you. highly recommend the "Meta Learning" chapter! How to use this book for maximum effectiveness? Keep it handy in your kitchen or coffee ta...

用户评价

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nice read

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quite interesting 虽然作者很自恋很喜欢吹牛皮...

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It's not a "serious" cookbook. It's cocky as hell. But I love the life tips & tricks embedded in the book (that may be hard to find elsewhere; I mean, what books teach you how to be street-smart nowadays??) and it was a fun read.

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让我们一起走上米其林主厨的道路23333

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第一部分读了第二遍,喜欢这本书,好沉,有3斤了吧

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