Encyclopaedia of Food Science, Food Technology and Nutrition, Eight-Volume Set pdf epub mobi txt 电子书下载 2024

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MacRae, Robert; Robinson, Richard; Sadler, Michele

Academic Press

1993-6-8

5500

USD 1653.95

Hardcover

9780122268502

图书标签: 工具书

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发表于2024-09-22

Encyclopaedia of Food Science, Food Technology and Nutrition, Eight-Volume Set epub 下载 mobi 下载 pdf 下载 txt 电子书下载 2024

Encyclopaedia of Food Science, Food Technology and Nutrition, Eight-Volume Set pdf epub mobi txt 电子书下载 2024

图书描述

The Encyclopaedia of Food Science, Food Technology and Nutrition provides an integrated approach to all aspects of the scientific study of food. In addition to covering the nutritional value of foods and nutrient requirements, the Encyclopedia includes the physiological and sociological aspects of nutrition, nutritional influences of health and disease, and clinician nutrition and dietetics. Easy to use, meticulously organized, and written from a truly international perspective, the Encyclopedia is an essential and invaluable reference work for libraries, research institutions, and industrial organizations throughout the world.

Encyclopaedia of Food Science, Food Technology and Nutrition, Eight-Volume Set 下载 mobi epub pdf txt 电子书