Study Guide to accompany Principles of Food, Beverage, and Labor Cost Controls, 9e pdf epub mobi txt 电子书下载 2024

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Paul R. Dittmer

John Wiley & Sons

2008-10-17

172

GBP 129.99

Paperback

9780470140567

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发表于2024-09-20

Study Guide to accompany Principles of Food, Beverage, and Labor Cost Controls, 9e epub 下载 mobi 下载 pdf 下载 txt 电子书下载 2024

Study Guide to accompany Principles of Food, Beverage, and Labor Cost Controls, 9e pdf epub mobi txt 电子书下载 2024

图书描述

Separated into four parts including an introduction to food, beverage, and labor cost controls followed by separate sections each devoted to food, beverage, and labor, this classic text has been updated in this new Ninth Edition. In this new edition, key terms, key concepts, review questions, and spreadsheet exercises reinforce and support readers understanding. It also features increased discussion and examples of technology use in food and beverage operations, a running case study, and a separate chapter on menu analysis and engineering. This text is well suited for classroom, professional training, and on-the-job use. Note: CD-ROM/DVD and other supplementary materials are not included as part of eBook file.

Study Guide to accompany Principles of Food, Beverage, and Labor Cost Controls, 9e 下载 mobi epub pdf txt 电子书