Experiments with Foods pdf epub mobi txt 电子书 下载 2024


Experiments with Foods

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Tocci, Salvatore
2004-3
48
$ 19.38
9781417630882

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发表于2024-11-23

Experiments with Foods epub 下载 mobi 下载 pdf 下载 txt 电子书 下载 2024

Experiments with Foods epub 下载 mobi 下载 pdf 下载 txt 电子书 下载 2024

Experiments with Foods pdf epub mobi txt 电子书 下载 2024



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NATIONAL STANDARDS: K-4 Science- Science as Inquiry: I. Content Standard A1. Develop abilities necessary to do scientific inquiry- Plan and conduct a simple investigation using simple equipment and tools- Physical Science: II. Content Standard B1. Properties of objects and materials- Develop an understanding that objects have many observable properties, including size, weight, shape, color, temperature, and the ability to react with other substances.3. Light, heat, electricity, and magnetism- Heat can be produced in many ways, such as burning, rubbing, or mixing one substance with another.

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