The Beginner's Guide to Preserving Food at Home pdf epub mobi txt 电子书下载 2024

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简体网页||繁体网页

Janet Chadwick

Storey Publishing, LLC

2009-5-28

240

USD 14.95

Paperback

9781603421454

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发表于2024-11-08

The Beginner's Guide to Preserving Food at Home epub 下载 mobi 下载 pdf 下载 txt 电子书下载 2024

The Beginner's Guide to Preserving Food at Home pdf epub mobi txt 电子书下载 2024

图书描述

For all the vegetable gardeners facing baskets overflowing with bright tomatoes, and for all the dedicated farmers' market fans and CSA members, "The Beginner's Guide to Preserving Food at Home" has the simple solutions that turn overwhelming bounty into neatly canned tomatoes, jars of jams and jellies, and crispy-tart relishes and pickles. Organized in a friendly, food-by-food format, readers will find freezing, drying, canning, and storing instructions for each vegetable, fruit, and herb. In many cases, several ways to freeze or can a food are described, and there are often other preserving suggestions as well, such as making juice or fruit leather. Everything is written with busy people in mind: these are the quickest, most efficient methods for preserving summer's bounty. Up-to-date information and clear, step-by-step instructions show even absolute beginners the way to a fully stocked pantry.

The Beginner's Guide to Preserving Food at Home 下载 mobi epub pdf txt 电子书