Making Artisan Gelato pdf epub mobi txt 电子书 下载 2024


Making Artisan Gelato

简体网页||繁体网页
Torrance Kopfer
Quarry Books
2009-1
176
USD 24.99
Paperback
9781592534180

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发表于2024-11-26

Making Artisan Gelato epub 下载 mobi 下载 pdf 下载 txt 电子书 下载 2024

Making Artisan Gelato epub 下载 mobi 下载 pdf 下载 txt 电子书 下载 2024

Making Artisan Gelato pdf epub mobi txt 电子书 下载 2024



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The word gelato, in Italian, simply means “ice cream,” but its meaning has shifted to define a type of high-end frozen dessert, made with milk, not cream. Gelato also has 35% less air whipped into it than ice cream, heightening its rich mouthfeel without tipping the scales. Gelato, in all its luxury, is simple to make at home with a standard ice-cream maker.

Making Artisan Gelato, following on the heels of Making Artisan Chocolates, will offer 45+ recipes and flavor variations for exquisite frozen desserts, made from all-natural ingredients available at any grocery store or farmer’s market.

From pureeing and straining fruit to tempering egg yolks for a creamy base, the gelato-making techniques included in Making Artisan Gelato ensure quality concoctions. Recipe flavors run the gamut—nuts, spices, chocolate, fruit, herbs, and more—with novel flavor pairings that go beyond your standard-issue fare.

Making Artisan Gelato 下载 mobi epub pdf txt 电子书

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