Maria Bruscino Sanchezhas a secret: she’s just wild about lasagna. She just can’t get enough of that hearty deep-dish Italian favorite, stuffed with juicy fillings, sauced to perfection andbubbling over with cheesy goodness. But she also knows she’s not alone. In The NewLasagnaCookbook , Mariagives every lasagna lover their heart’s desire. She has scoured the world for inspirationto create a book brimming with delectable lasagna triumphs from traditional versions to classics with a twist to new-wave, meat and vegetarian varieties. Tempt the taste buds with such crowd-pleasers as Lasagne Quattro Formaggi, Artichoke and Spinach Lasagna, Pulled Pork Barbecue Lasagna, and many others. Completing the book with starters and salads, as well assomedelicious desserts, Sanchez provides the tasty blueprint for a meal bursting with flavor for every craving. Her easy-to-follow and engaging style gives beginning cooks an excellent primer on lasagna basics while seasoned kitchen veterans will find themselves joining her on a culinary trip around the world. Perfect forfamily dinners big and small, as well as the best answerto the perennial question "What should I bring?” The New LasagnaCookbook is destined to become a well-worn classic on the shelf ofhome cookseverywhere.