圖書標籤:
发表于2024-11-27
Cheese and Cheese-Making, Butter and Milk pdf epub mobi txt 電子書 下載 2024
Long and Benson's 1896 work provides instruction on the manufacture of specific cheeses. The authors pay particular attention to gourmet cheese varieties that were more usually produced in Europe, including gorgonzola, camembert, and brie before turning their attention to the best methods for manufacturing traditional English cheeses such as Cheddar, Stilton, Cheshire, and Wensleydale.
評分
評分
評分
評分
Cheese and Cheese-Making, Butter and Milk pdf epub mobi txt 電子書 下載 2024