Eating Animals

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乔纳森•萨福兰•弗尔,1977年出生于美国华盛顿。曾获得普林斯顿大学的高级创造性写作论文奖。他的短篇小说曾在《巴黎评论》和《关联杂志》上发表,并于2000年荣获西洋镜小说奖。他目前在纽约大学教授创造性写作课程,其作品版权已经输出到36个国家。

2002年 长篇小说《了了》获得全美犹太人图书奖和《卫报》处女作奖

2007年 入选Granta杂志美国最优秀青年作家

2007年 入选柏林美国学院院士

2010年 入选《纽约客》四十岁以下作家top20

出版者:Little, Brown and Company
作者:Jonathan Safran Foer
出品人:
页数:352
译者:
出版时间:2009-11-2
价格:USD 25.99
装帧:Hardcover
isbn号码:9780316069908
丛书系列:
图书标签:
  • 素食 
  • 动物 
  • 美国文学 
  • 美国 
  • 憩 
  • 原版 
  • non-fiction 
  • food 
  •  
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Jonathan Safran Foer spent much of his teenage and college years oscillating between omnivore and vegetarian. But on the brink of fatherhood-facing the prospect of having to make dietary choices on a child's behalf-his casual questioning took on an urgency His quest for answers ultimately required him to visit factory farms in the middle of the night, dissect the emotional ingredients of meals from his childhood, and probe some of his most primal instincts about right and wrong. Brilliantly synthesizing philosophy, literature, science, memoir and his own detective work, Eating Animals explores the many fictions we use to justify our eating habits-from folklore to pop culture to family traditions and national myth-and how such tales can lull us into a brutal forgetting. Marked by Foer's profound moral ferocity and unvarying generosity, as well as the vibrant style and creativity that made his previous books, Everything is Illuminated and Extremely Loud and Incredibly Close , widely loved, Eating Animals is a celebration and a reckoning, a story about the stories we've told-and the stories we now need to tell.

具体描述

读后感

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读完这本书,我迫不及待给哥们描述书中所说的工业化养殖的残酷与无情,也许潜意识在向他贩卖素食主义,也许是出于在乎身边人的健康的缘由。没想到,他一句“呵呵”像一盆冷水把我从头浇到脚,我都来不及颤抖就失去了继续‘布道’的欲望。 弗尔在书中说,‘当然,大多数人...  

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"Eating Animals is a personal journey that follows, roughly, the Divine Comedy template. Halfway along life’s path, Foer finds himself lost in a dark wood: With fatherhood approaching, he feels compelled to make a final decision about the ethics of eating ...  

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亲自调查工厂化农场的饲养环境,动物的生存环境,让现实展现眼前,作者并非简单的纯理论化的告诫我们吃素的弊端,而是让我们了解现代农场动物饲养的整条产业链,给我们的判断提供论据,可信度高,尤其让我惊讶的是现在温室效应的加剧中,动物饲养居然占如此重的分量。 ...  

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作者描述了工业化农场给动物带来的痛苦,如果一个人并不care动物的痛苦,对她/他来说,动物的痛苦不能构成放弃肉食的理由。一个人可以在自己的满足与动物的痛苦之间作出选择——“爱心不能当饭吃!”“别人家的孩子死不完,何况动物?”“感谢动物的牺牲,感谢上帝的恩赐……...  

评分

"Eating Animals is a personal journey that follows, roughly, the Divine Comedy template. Halfway along life’s path, Foer finds himself lost in a dark wood: With fatherhood approaching, he feels compelled to make a final decision about the ethics of eating ...  

用户评价

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大众需要更多去关心餐桌上的食物来源

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喜爱的米国当代作家之一强纳森佛尔的第一本非小说类纪实科普书籍。介绍了大规模养殖的内幕。感觉大部分时间在强调动物权益的重要性,但为提出更详细的解决方案。还是喜欢他写的fiction多一点。这本non-fiction中也贯穿着他独特的第三人称插叙风格(斜体字部分)。。。

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大众需要更多去关心餐桌上的食物来源

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大众需要更多去关心餐桌上的食物来源

评分

大众需要更多去关心餐桌上的食物来源

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