Principles of Food Processing (Food Science Texts Series) pdf epub mobi txt 电子书下载 2024

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Richard W. Hartel

Springer

1995-12-01

308

USD 69.95

Hardcover

9780834212695

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发表于2024-11-24

Principles of Food Processing (Food Science Texts Series) epub 下载 mobi 下载 pdf 下载 txt 电子书下载 2024

Principles of Food Processing (Food Science Texts Series) pdf epub mobi txt 电子书下载 2024

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This book focuses on the most common unit operations utilized in modern food processing operations. It contains both descriptive and quantitative analysis of the typical food processes found in modern food processing plants. The descriptive information provides students with background on the process and the impact of the process on food product quality. The quantitative description assists the student in understanding the ability of the process to achieve the desired result and the consequences of improper operation of the process. Examples utilizing different food commodities are incorporated to ensure that the student gains an appreciation of the relationship between commodities and processes.

Principles of Food Processing (Food Science Texts Series) 下载 mobi epub pdf txt 电子书