Waiter Rant

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According to The Waiter, eighty percent of customers are nice people just looking for something to eat. The remaining twenty percent, however, are socially maladjusted psychopaths. Waiter Rant offers the server's unique point of view, replete with tales of customer stupidity, arrogant misbehavior, and unseen bits of human grace transpiring in the most unlikely places. Through outrageous stories, The Waiter reveals the secrets to getting good service, proper tipping etiquette, and how to keep him from spitting in your food. The Waiter also shares his ongoing struggle, at age thirty-eight, to figure out if he can finally leave the first job at which he's truly thrived.

出版者:Ecco
作者:Waiter
出品人:
頁數:302
译者:
出版時間:2008-8-1
價格:USD 24.95
裝幀:Hardcover
isbn號碼:9780061256684
叢書系列:
圖書標籤:
  • 社會 
  • 人物 
  •  
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According to The Waiter, eighty percent of customers are nice people just looking for something to eat. The remaining twenty percent, however, are socially maladjusted psychopaths. Waiter Rant offers the server's unique point of view, replete with tales of customer stupidity, arrogant misbehavior, and unseen bits of human grace transpiring in the most unlikely places. Through outrageous stories, The Waiter reveals the secrets to getting good service, proper tipping etiquette, and how to keep him from spitting in your food. The Waiter also shares his ongoing struggle, at age thirty-eight, to figure out if he can finally leave the first job at which he's truly thrived.

具體描述

讀後感

評分

这是一个被伟大的宗教信仰欺骗后又消沉在小餐馆里沉溺于解读人类各种真善美恶丑的侍应生的血泪史。 我经常强化自己这样一个思维:当你把某个宗教、人或者意识,不假思索、条件反射般的当作一个信仰来膜拜或依赖的时候,那这个信仰便再也不配作为你的信仰。 用...  

評分

所有工作时间不固定的工作都必然与生活紧密相贴。比如服务生,比如我的上一份工作。 大家都把这份工作当成一份临时的生计,很少有人会永远干下去;很多人来了又走,走了又来,只是因为很难找到一份收入更高的职位,总是无奈的不得已而为之;每天抱怨,用各种药品和酒精麻痹自...  

評分

之前我看过《厨房里的人类学家》,是一位香港女性写的,她算是中上层人士,而且学的是厨师,基本也居于后厨,所以虽然她博士学的是人类学,她的书中其实并没有写出多少人类学的内容来,相对更偏向烹饪技术方面。 而这本书的作者史蒂夫一方面受过高等教育,一方面,中小餐厅侍...  

評分

当初在书店看到这本书的时候觉得这本书实在太有意思了。一个神父变成了服务生,还创造了关于服务生的一套理论,于是忍不住好奇,第二次看到的时候买了回去。 大概是之前自己做过服务生,有些秘密,我也很清楚,但是书中关于服务生像是赌博一样的理论非常有意思。而且,说实话,...  

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焦建/文 匆匆忙忙的出国旅行,有些“小贴士”如果没人提醒的话,虽然不至于致命,但事先知道,肯定会减少之后懊恼的几率。其中之一便是:去很多国家的餐馆吃饭,其实都是必须(此处用粗体标示)要给小费的。中国人不给小费的习惯倒到了外头,简直不亚于不装杀毒软件就上网的“...  

用戶評價

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When I was a waitress...

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比較幽默

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When I was a waitress...

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When I was a waitress...

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比較幽默

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