Dairy Powders and Concentrated Products pdf epub mobi txt 电子书 下载 2024


Dairy Powders and Concentrated Products

简体网页||繁体网页
Tamime, Adnan 编
Blackwell Pub Professional
2009-6
408
1775.00 元
HRD
9781405157643

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发表于2024-09-27

Dairy Powders and Concentrated Products epub 下载 mobi 下载 pdf 下载 txt 电子书 下载 2024

Dairy Powders and Concentrated Products epub 下载 mobi 下载 pdf 下载 txt 电子书 下载 2024

Dairy Powders and Concentrated Products pdf epub mobi txt 电子书 下载 2024



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The latest addition to the successful Society of Dairy Technology series, this book details the manufacturing methods, scientific aspects and properties of milk powders (full-fat, skimmed and high protein powders made from milk retentates); whey powders; lactose; caseinates; sweetened condensed milk and evaporated milk. The book also examines the cleaning and disinfection of equipment, together with potential hazards (such as explosion and fire) that may occur during the manufacture of dairy powders. International legislation governing standards of these products for trading purposes is covered in a separate chapter.

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