Emerging Technologies for Food Processing pdf epub mobi txt 电子书 下载 2024


Emerging Technologies for Food Processing

简体网页||繁体网页
Sun, Da-Wen
Academic Pr
2005-9
792
$ 254.25
HRD
9780126767575

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发表于2024-11-11

Emerging Technologies for Food Processing epub 下载 mobi 下载 pdf 下载 txt 电子书 下载 2024

Emerging Technologies for Food Processing epub 下载 mobi 下载 pdf 下载 txt 电子书 下载 2024

Emerging Technologies for Food Processing pdf epub mobi txt 电子书 下载 2024



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"Emerging Technologies for Food Processing" presents a comprehensive review of innovations in food processing, stresses topics vital to the food industry today, and pinpoints the trends in future research and development. This volume contains 27 chapters and is divided into six parts covering topics such as the latest advances in non-thermal processing, alternative technologies and strategies for thermal processing, the latest developments in food refrigeration, and current topics in minimal processing of vegetables, fruits, juices and cook-chill ready meals and modified atmosphere packaging for minimally processed foods. Each chapter is written by international experts presenting thorough research results and critical reviews. It includes a comprehensive list of recently published literature. It covers topics such as high pressure, pulsed electric fields, recent developments in microwave heating, and vacuum cooling.

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