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The Art of Cookery in the Middle Ages pdf epub mobi txt 电子书 下载 2024

The Art of Cookery in the Middle Ages
☆☆☆☆☆
简体网页||繁体网页
Scully, Terence
Boydell & Brewer Inc
2005-3
286
$ 33.84
Pap
9780851154305

图书标签: 食色  中世纪   

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发表于2024-11-26

The Art of Cookery in the Middle Ages epub 下载 mobi 下载 pdf 下载 txt 电子书 下载 2024

The Art of Cookery in the Middle Ages epub 下载 mobi 下载 pdf 下载 txt 电子书 下载 2024

The Art of Cookery in the Middle Ages pdf epub mobi txt 电子书 下载 2024


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The master cook who worked in the noble kitchens of the fourteenth and fifteenth centuries had to be both practical and knowledgeable. His apprenticeship acquainted him with a range of culinary skills and a wide repertoire of seasonal dishes, but he was also required to understand the inherent qualities of the foodstuffs he handled, as determined by contemporary medical theories, and to know the lean-day strictures of the Church. Research in original manuscript sources makes this a fascinating and authoritative study where little hard fact had previously existed.

The Art of Cookery in the Middle Ages 下载 mobi epub pdf txt 电子书

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