Accounting for Taste pdf epub mobi txt 电子书 下载 2024


Accounting for Taste

简体网页||繁体网页
Priscilla Parkhurst Ferguson
University Of Chicago Press
2006-12-15
262
USD 22.50
Paperback
9780226243245

图书标签:   美食  法国研究  文化资本  文化研究  小说  历史  food   


喜欢 Accounting for Taste 的读者还喜欢




点击这里下载
    


想要找书就要到 小哈图书下载中心
立刻按 ctrl+D收藏本页
你会得到大惊喜!!

发表于2024-11-30

Accounting for Taste epub 下载 mobi 下载 pdf 下载 txt 电子书 下载 2024

Accounting for Taste epub 下载 mobi 下载 pdf 下载 txt 电子书 下载 2024

Accounting for Taste pdf epub mobi txt 电子书 下载 2024



图书描述

French cuisine is such a staple in our understanding of fine food that we forget the accidents of history that led to its creation. "Accounting for Taste" brings these "accidents" to the surface, illuminating the magic of French cuisine and the mystery behind its historical development. Priscilla Parkhurst Ferguson explains how the food of France became French cuisine.

This momentous culinary journey begins with Ancien Regime cookbooks and ends with twenty-first-century cooking programs. It takes us from Careme, the "inventor" of modern French cuisine in the early nineteenth century, to top chefs today, such as Daniel Boulud and Jacques Pepin. Not a history of French cuisine, "Accounting for Taste" focuses on the people, places, and institutions that have made this cuisine what it is today: a privileged vehicle for national identity, a model of cultural ascendancy, and a pivotal site where practice and performance intersect. With sources as various as the novels of Balzac and Proust, interviews with contemporary chefs such as David Bouley and Charlie Trotter, and the film "Babette's Feast," Ferguson maps the cultural field that structures culinary affairs in France and then exports its crucial ingredients. What's more, well beyond food, the intricate connections between cuisine and country, between local practice and national identity, illuminate the concept of culture itself.

To Brillat-Savarin's famous dictum--"Animals fill themselves, people eat, intelligent people alone know how to eat"--Priscilla Ferguson adds, and "Accounting for Taste" shows, how the truly intelligent also know "why" they eat the way they do.

"Parkhurst Ferguson has her nose in the right place, and an infectious lust for her subject that makes this trawl through the history and cultural significance of French food--from French Revolution to "Babette's Feast" via Balzac's suppers and Proust's madeleines--a satisfying meal of varied courses."--Ian Kelly, "Times" (UK)

Accounting for Taste 下载 mobi epub pdf txt 电子书

著者简介


图书目录


Accounting for Taste pdf epub mobi txt 电子书 下载
想要找书就要到 小哈图书下载中心
立刻按 ctrl+D收藏本页
你会得到大惊喜!!

用户评价

评分

french haute cuisine is not my thing..but I am interested in how food came to the fore globally...the French had a lot of MCD..

评分

french haute cuisine is not my thing..but I am interested in how food came to the fore globally...the French had a lot of MCD..

评分

french haute cuisine is not my thing..but I am interested in how food came to the fore globally...the French had a lot of MCD..

评分

french haute cuisine is not my thing..but I am interested in how food came to the fore globally...the French had a lot of MCD..

评分

french haute cuisine is not my thing..but I am interested in how food came to the fore globally...the French had a lot of MCD..

读后感

评分

评分

评分

评分

评分

类似图书 点击查看全场最低价

Accounting for Taste pdf epub mobi txt 电子书 下载 2024


分享链接









相关图书




本站所有内容均为互联网搜索引擎提供的公开搜索信息,本站不存储任何数据与内容,任何内容与数据均与本站无关,如有需要请联系相关搜索引擎包括但不限于百度google,bing,sogou

友情链接

© 2024 qciss.net All Rights Reserved. 小哈图书下载中心 版权所有