蒂姆·哈福德:《金融时报》“亲爱的经济学家”的专栏作家。在这个专栏中,他用最新的经济理论,为好奇心十足的读者提供轻松诙谐、深入浅出的答案。他同时还在世界银行工作,担任国际金融公司首席经济学家的主笔。之前,哈福德不但做过《金融时报》的经济学社评作家,还曾担任一家大型石油公司的经济学家、牛津大学的经济学教授。他现居华盛顿。可以从http://www.timharford.com/deareconomist/上阅读到哈福德的精彩评论。
An economist's version of The Way Things Work, this engaging volume is part field guide to economics and part expose of the economic principles lurking behind daily events, explaining everything from traffic jams to high coffee prices. The Undercover Economist is for anyone who's wondered why the gap between rich and poor nations is so great, or why they can't seem to find a decent second-hand car, or how to outwit Starbucks. This book offers the hidden story behind these and other questions, as economist Tim Harford ranges from Africa, Asia, Europe, and of course the United States to reveal how supermarkets, airlines, and coffee chains--to name just a few--are vacuuming money from our wallets. Harford punctures the myths surrounding some of today's biggest controversies, including the high cost of health-care; he reveals why certain environmental laws can put a smile on a landlord's face; and he explains why some industries can have high profits for innocent reasons, while in other industries something sinister is going on. Covering an array of economic concepts including scarce resources, market power, efficiency, price gouging, market failure, inside information, and game theory, Harford sheds light on how these forces shape our day-to-day lives, often without our knowing it. Showing us the world through the eyes of an economist, Tim Harford reveals that everyday events are intricate games of negotiations, contests of strength, and battles of wits. Written with a light touch and sly wit, The Undercover Economist turns "the dismal science" into a true delight.
虽然经济学本身是一种客观的分析工具,但这样并不能表明经济学家总是客观的,经济学家研究权力问题、贫困问题、增长问题、发展问题,但在运用这些模型分析以上问题时,很难对模型背后的现实世界无动于衷。所以经济学家经常超越自己的角色,去担当经济政策的工程师,成为某...
评分 评分读了不少经济学的书了,这本的例子是最具体最详细分析最透彻最到位的,尤其是前半部分,通俗易懂,后面的稍微有点专业了,但是比其他的书还是好懂一些。 一些收获比如选股票就像在超市排队,哪个队短是比较明显的事情,人们都走向那个队时,它就和其他的一样长了,当然会有聪明...
评分1.星巴克为什么风靡?是他的服务很好,口味很佳,事实这两项都不是,真正的原因和房价一样,那就是位置,位置,位置!为了那个位置他们会和房东签排他协议,否则绝不入驻。那些昂贵的位置成就了他们,这也是国内咖啡厅没有学到的,于是只能卖环境,卖套餐 2.为什么大卖场的那...
评分作者的前言取了個言簡意賅的題目:「全世界沒有人能獨力煮出一杯卡布奇諾」。聽起來像是廢話,但請相信我,真的很多人不知道這件事情。 怎麼說呢?我是個外食主義者,當然最重要的原因是我不擅於烹飪,講難聽點就是,我做的東西沒人要吃……ok,這不是重點,重點在於我太習慣...
brings the power of economics to life。从细节出发,确实比较有意思
评分还是比较入门的,作者兼任 BBC Radio 4 More or Less栏目的主持人——我也是书看到一半觉得作者名字眼熟发现的。
评分贵在通俗易懂
评分贵在通俗易懂
评分有几章写的不错
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